How to Cook Broccoli in a Microwave
You probably know broccoli – of course, if you don’t, you won’t be here. However, do you know that there are many ways you can cook and enjoy broccoli? You can stir-fry, steam, or roast the versatile and highly nutritious vegetable.
Of all the ways mentioned, steaming broccoli may be the best because steamed ones are high in fiber, protein, vitamin c and it is also healthful. Fortunately, I found out that one of the best ways to steam broccoli so that you get a perfect result every time is using a microwave for cooking it.
I have been using a microwave for cooking vegetables such as broccoli for a long time, and it has been easy and fast. To help you get a perfectly steamed broccoli, I will show you the basics of cooking broccoli in a microwave. Read on!
Why Should You Use A Microwave To Cook Broccoli?
When you are cooking your broccoli in a microwave it means you are steaming it inside an enclosed place where the nutrients don’t have a choice than to stay in the veggie. Also, steaming it in the microwave means that some of the nutrients won’t leach into water, like when using boiling method to steam it.
Additionally, microwave is faster – when you use boiling water you will have to wait for the water to boil before adding your broccoli, and this can take time.
What Are The Materials Needed To Cook Broccoli In A Microwave?
How to Cook the Broccoli Using a Microwave?
1. Prepping your broccoli
2. Step-by-step Instructions
Take note that the time for cooking broccoli can vary with microwaves. However, getting the best compact microwave can be a solid choice if you want optimum performance.
No doubt, most of the popular ways to cook broccoli can eliminate nutrients than can be beneficial to your health. However, cooking broccoli in a microwave can be the best option to opt for if you want to reduce the cooking time and ensure the essential nutrients are not removed.